Moving to Southern Shores stemmed from our hope that being open year-around would allow us to become more involved with our local Outer Banks community, and we truely could not be more excited about how our extended family has grown. We can’t wait to see what 2017 has in store of all of us!
That being said, TASTE OF THE BEACH is just around the corner. Join us and our extraordinary local chefs in one of the most fun & tasty events of the year! Plan to indulge in our very own Chef Braswell’s culinary creations at the following events.
TASTE OF STEAMERS NIGHT – MARCH 23 from 7-9PM
COASTAL CLAMBAKE WINE DINNER – MARCH 24 from 7-9PM
BOURBON STREET BRUNCH MARCH 25 from 11:30AM-4PM
OUTER BANKS BEACH BBQ – MARCH 25 from 5-9PM
8TH ANNUAL OBX CHOWDER COOK-OFF – MARCH 25 from 12-3PM
Check out the details at https://www.obxtasteofthebeach.com/venue/steamers/