We’ve put together the perfect recipe for Valentine’s Day… Music by Graham Outten from 6-9pm, Flowers and Candlight, Innovative Drink Specials and a Menu to fit every taste and price point, all promise to make this a Valentine’s Day to remember.
Thanksgiving & Christmas are just around the corner. Allow us to delight your friends and family and make your holiday meal preparation that much easier and enjoyable for you. All our holiday items are made from scratch with the same quality ingredients you have come to love at Steamers. Not sure what or how much to order? We are happy to help you put together the perfect menu for your group; just give us a call today!
With things at our new location in full swing, we’re thrilled to report that our diners have taken to the Internet to rave about their Steamers experience! We’d love to share some of our favorites with you.
Love is in the air… Did you know that the Outer Banks is one of THE premier wedding destinations in the country?
Hence all the excitement about The Outer Banks Wedding Weekend 2014 sponsored by the Outer Banks Wedding Association January 17th-19th.
Steamers may have just brought in the deck furniture for the chilly off-season, but wedding season is already heating up for Steamers Catering. Why? With April, May and June being the most sought after months to get married on the Outer Banks, now is the time to lock in the ultimate beach wedding location and caterer.
For the ultimate beach wedding caterer, there is only one – Steamers Catering.
As chef Chris Braswell says, “What Steamers Catering brings to an Outer Banks beach wedding is fresh, local seafood, simply prepared, elegantly presented, and absolutely delicious. From cocktail hour to right through dinner, it is an ongoing seafood feast of shrimp, lobster, scallops, soft shell crabs, yellow fin tuna and salmon.”
Surf’s up and fish are jumping reports Chef Chris Braswell of Steamers restaurant. Braswell, whose motto might well be, “Surf’s up!” is the first to admit that the reason he moved to the Outer Banks was to surf. But during his nearly 20 years as the chef of Steamers, Braswell discovered a second love—cooking seafood. Fresh frying local soft shell crabs. Steaming spiced shrimp. Grilling the catch of the day from the Wanchese, North Carolina fishing fleet. So it’s no surprise that he is excited that fall is just around the corner. With the gorgeous weather and fish jumping it’s a glorious season for surfing and seafood.
If you can’t make it to the Outer Banks to savor the waning days of summer and a seafood feast at Steamers, don’t despair! Steamers Catering is taking our catering van on the road for weddings, parties and corporate functions in North Carolina and Virginia.
After 20 years of dishing up who knows how many Steamer Pots To Go, we had more than an inkling that Steamers is a favorite take out spot for beachgoers on the Outer Banks. But after receiving awards from TripAdvisor and Urbanspoon, we decided to take a peek at what folks were actually saying about Steamers Gourmet Take Out.